Best 100 Food Security Podcasts

Tim Hammerich hosts this show which explores the new ideas behind progressive farming and brings the trendsetters and their companies' ideas to the airwaves.  Technology and innovative science are shaping the future of agribusiness. If you are curious about novelties in AgTech, rural entrepreneurship, agricultural sustainability, and food security, this is the show for you! Tim is a former National FFA President and a graduate of the University of California, Davis with a degree in Crop Science and Management, followed by a Masters of Agribusiness at Kansas State University. He and his family reside in Eagle, Idaho.  more

This show explores the people, companies, and ideas shaping the future of agribusiness. If you are curious about innovations in AgTech, rural entrepreneurship, agricultural sustainability, and food security, this is the show for you. more

'HUNGER IS NOT BETTER THAN WE ARE, IT IS NOT BIGGER THAN WE ARE, AND IT IS NOT BEYOND US TO SOLVE.'Featuring innovative leaders from government, industry and nonprofit organizations, Food First is a platform for sharing ideas and, more importantly, solutions to end food insecurity. Dr. Knight is a tireless advocate, believing that Michigan, the nation's second most diverse agricultural state, can prove that hunger is not better, not stronger, and not smarter than us. more

David DuByne's Mini Ice Age Conversations Podcast discusses timelines for what you can expect from now through 2024 as society resets so you can keep your families and communities safe. Civilization is affected by energetic mappable cycles on Earth as the Sun repeats its 400-year cycle of low activity affecting global crop production, the economy and every aspect of our live more

Inside the biggest news stories impacting UK agriculture - with Johann Tasker from Farmers Weekly and UK farmer Hugh Broom. Every Friday. more

Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world's food supply. more

The Food Foundation podcast is the voice of the charity that tackles the growing challenges facing the UK's food. Reporting from the frontline of food insecurity, it reveals the gaps in the food system and the inspiring initiatives that are fixing them. From the stigma of free school meals to the enormous impact of holiday activities on hungry children, we find the stories that change lives, bind communities and make the politicians sit up and listen. more

Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers Alliance. more

Farm Gate is the regenerative agriculture podcast, focused on practical solutions for climate and food security. The topics covered are relevant for everyone who eats, but are particularly intended for farmers, food chain professionals, and policy-makers. Every week or two our host ffinlo Costain will bring our listeners stories of the people and solutions that are shaping a regenerative future for food and agriculture. more

Every other Wednesday, 'Add Passion and Stir' shares the inspirational stories of individuals who set their sights on a problem and use their strengths to create solutions. Hosted by Share Our Strength's founder Billy Shore, a leading advocate in food justice for 40 years, we convene leaders from the worlds of hospitality, education, government, and beyond tackling issues like hunger, systemic racism, and access to education. Join us to learn how you can share your strength. Follow us on Twitter @AddPassionStir and Instagram @billshore and like us on Facebook. more

EvokeAG. is the Asia Pacific's agrifood tech community. Covering three main themes Food, Farm, Future evokeAG. explores what's next in the agrifood tech space. Featuring global leaders, industry experts with the latest in innovation, startups, and investments that are impacting farm-gate output and the food supply chain. more

The Leading Voices in Food podcast series features scientists, farmers, policy experts and world leaders all working to improve our food system and food policy. You'll learn about issues across the food system spectrum such as food insecurity, obesity, agriculture, access and equity, food safety, food defense, and food policy. more

Food Chain with Michael Olson on KCAA.

Vertical farming is a revolutionary approach to produce production leveraging controlled environment agriculture technology and systems in innovative ways. It facilitates production of huge quantities of nutritious and quality fresh food without relying on favorable weather, high water usage, skilled labor, and high soil fertility.Join Harry Duran, Host and Founder of FullCast, as he explores the world of controlled-environment agriculture. Tune in every week for fascinating conversations with CEOs, Founders and luminaries from the exciting and fast-growing world of Vertical Farming. more

Is a local or global food system more sustainable? How big should a farm be? Debates about the future of food have become more polarised than ever. We will explore the evidence, worldviews, and values that people bring to global food system debates. Our show will be in conversation with those who are trying to transform the food system, as part of the ongoing work of Table, a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen University. This podcast is operated by SLU. more

The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 600 employees working in over 50 countries. It is a research center of CGIAR, a worldwide partnership engaged in agricultural research for development. more

Sustainability Now is engaged in the exploration and proliferation of cutting-edge sustainable technologies that solve planetary problems related to food, energy, housing, water, waste, health, economics and consciousness. more

Clancy Cash Harrison, founder of The Food Dignity Project, believes everyone has the right to healthy food at all times. On the Food Dignity Podcast, she shares stories behind hunger in America in order to challenge the judgement and shift the culture surrounding food access.For more information about the podcast and its speakers, visit: http://www.fooddignityproject.com/podcast/ more

Where We Grow From Here offers perspectives and stories on innovative solutions addressing some of our world's greatest challenges across the food, agriculture, oceans and clean energy markets. Featured guests include entrepreneurs, business leaders, investors, industry experts and policymakers who share unique viewpoints on designing food, oceans and energy systems for the 21st century and beyond. Where We Grow From Here is produced by S2G Ventures. more

Join Dr. Phil Knight for 'Food First', presented by the Food Bank Council of Michigan and Farm Bureau Insurance. Each edition features innovative leaders from across our community for a sharing of ideas and solutions that can help us end food insecurity. Dr. Knight is a tireless advocate who believes that Michigan - the nation's second most diverse agricultural state - is well poised to prove that hunger is not better, not stronger, not smarter, and not beyond us to solve. more

The FAO Podcasts, a multilingual audio series produced by the Food and Agriculture Organization of the United Nations, addresses pressing global issues including hunger, poverty, agriculture, and sustainability. With content available in English, Spanish, and French, our dedicated audio team ensures these vital conversations are accessible to a global audience. Our three distinct formats - the concise FAO Brief, insightful FAO Talks, and the deeply human documentary pieces - serve as your gateway to understanding and participating in these critical global discussions. Tune in, enrich your perspective, and join us in shaping a more sustainable future for all. more

Peter Konjoian (Grower) & Michelle Klieger (Economist) share expert insights to help small and medium-sized growers adjust to the rapidly changing farm and food landscape as well as increase the productivity and profitability of their operation. We are one part grower and one part business just like your business. more

As the voice of British agriculture, the National Farmers Union (NFU) is always making sure it's ahead of the curve when it comes to farming headlines, information and guidance. The brand-new podcast, NFU Talk, is dedicated to unpicking the detail of the hot topics affecting agriculture, with expert insight from the NFU's farming specialists. more

Welcome to scigest - podcast-sized servings of digestible science from the world of Plant & Food Research! Scigest is a podcast channel hosted by scientists at Plant & Food Research in New Zealand who are passionate about communicating their science to New Zealanders and the world, as well as helping science students in their journey to a science career. Our scientists are at the heart of food production, supply and security, contributing to human health and wellbeing as well as social and economic stability. more

Der Wissenschaftspodcast zu Umwelt, Klima, Landwirtschaft & Ernährung. In unserem querFELDein-Podcast sprechen wir mit der Wissenschaft, Politik und Praxis darüber, wie wir in Zukunft Lebensmittel anbauen und Tiere halten, wie wir eine wachsende Weltbevölkerung ernähren und wie wir den großen Umwelt- und Klimaherausforderungen trotzen können. more

Food Freedom Radio envisions a food system respectful of water, soil, planet, and people. We work towards a historic transformation. How do we move from food production being a source of economic, social, and ecological destruction? How do we move towards a food system that is a source of clean water, healthy soil, and a toxin-free environment? Host Laura Hedlund. more

Discussions with Computomics and guest speakers on topics covering a wide range from bioinformatics, agriculture, farming, crops, food, to specific research projects. How can new technologies like machine learning facilitate solutions for global food challenges? more

Farms. Food. Future. looks at the big issues facing farmers in the developing world and what needs to be done to wipe out global hunger while dealing with the climate crisis. It's brought to you by the UN's International Fund for Agricultural Development and presented by Brian Thomson. more

We are about to start a journey together, finding our way through the food systems. We want to give a stage to the people, whose voices are often not taken into consideration, or who are simply overlooked in the debate around food. We want to demonstrate that we all contribute to a more sustainable food system, that everyone has a story to tell, and that there's a lesson in every single one of them. more

Advances in food science and technology are key to solving one of the world's greatest modern challenges: How to sustainably and safely feed and nourish a global population expected to reach 9 billion by 2050. Join the award-winning editors of Food Technology, the flagship magazine of the Institute of Food Technologists, every other Monday for Omnivore, the podcast that amplifies the voices of the international food science and technology community working to feed the world. Curated from the pages of Food Technology, each episode serves up a series of solutions-oriented content and expert viewpoints on the food industry's most top-of-mind issues, fortified by sound, science-based analysis. more

Welcome to USAID's Kitchen Sink: A Food Loss and Waste Podcast! 30 to 40 percent of the food we produce is wasted or lost, contributing to a global food crisis with over 800 million going to bed hungry. Listen on as USAID experts speak with researchers and development professionals to explore approaches to solving this critical issue that demands a kitchen sink approach. When it comes to climate, food security, agriculture production, and food systems sustainability, we have no time to waste. more

Meals on Wheels SA is a non-for-profit organisation that provides delicious meals and services to customers across South Australia. Hearing stories from our wonderful MoWSA team caused us to want to create a place where you can experience the behind-the-scenes with us. This is what led us to this podcast, where our focus is sharing the great and interesting stories of our customers, volunteers, and employees with you. New episodes on the second Monday of the month. more

A bimonthly podcast discussing international human rights and environmental issues around the world from public policy, legal, theoretical and ethical viewpoints with academics, lawyers, activists and community organizers on the ground. Our episodes discuss and dissect impediments to substantive democracy, equality, public health, reproductive, refugee, sexuality and free speech and protest rights and the proper intersection of competing rights. Our environmental episodes look at freshwater and food security, threats to biodiversity, climate change effects and mitigation strategies and the environmental consequence of impending large scale projects around the world. more

Asia's Farm to Fork: 5 Good Questions brings you insights and views from food value chain thought leaders in Asia and around the globe. The series brings you different perspectives but one common theme: ensuring Asia's food systems are resilient, robust and sustainable from farm to fork. more

A podcast about the UN Sustainable Development Goals, 17 goals adopted by the United Nations General Assembly on 25 September 2015. more

In 'Food Systems', the FFA interviews politicians, civil society representatives, thought leaders, scientists, activists, farmers, business leaders and many others. What do they all share? Ideas and action on how we can deliver a safe, plentiful, and above all sustainable food system that works for everyone. more

Yes, we are a food bank. But we are also so much more! This is the Mid-Ohio Food Collective podcast, Everyone at the Table. In this podcast, you will gain a fresh perspective on all things MOFC! Join our host Scott Light, as he leads conversations about the evolving work of ending hunger. more

The official Friday Food Fight podcast where we are defining the everyday struggle to keep food safe.

En podcast från SLU Future Food vid Sveriges lantbruksuniversitet. För ett fördjupande samtal för ekonomiskt, ekologiskt och socialt hållbara livsmedelssystem. more

Welcome to Let's Talk Poverty, the podcast that helps you understand poverty in Calgary through the lens of Enough for All. It tackles the stigma surrounding poverty, challenging biases and assumptions. From the voices of lived experience to community members to highlighting raw data, we speak with subject matter and policy experts, community leaders and you to explore the root causes of poverty in our city and how we can come together to make changes that matter. more

Cerrado Bom, Limpo e Justo para todos.

The Checkout brings forward diverse voices and stories from the frontlines of our food system. From farm, retail and wholesale sector analyses to public policy, labor organizing and community struggles, The Checkout will expand the horizon for consumers and food industry professionals of what is possible and what is necessary to create a just, equitable and resilient food system. more

The Regenerative Journey podcast is an informative and thought-provoking series that explores the concept of regenerative living, highlighting our relationship with farming, food, and wellness, as well as our connection to Nature and the environment. Hosted by Charlie Arnott, a knowledgeable and engaging host, the podcast takes listeners on a journey towards understanding the ways in which we can work towards regenerating the world around us.Whether you're an avid farmer, a health enthusiast, or simply someone who is curious about the world we live in, The Regenerative Journey is a must-listen. The show covers a wide range of topics, from the latest trends in sustainable agriculture to the impact of climate change on our planet. The podcast features insightful interviews with experts in the field of regenerative living, providing valuable insights into the latest thinking on this important subject.The Regenerative Journey is an essential resource for anyone who wants to learn more about the impact of our choices on the world around us. With a focus on practical solutions and real-world examples, this podcast offers actionable advice for anyone who wants to make a positive change in their own lives and in the world at large. So if you're passionate about food, farming, and the environment, or simply looking for some inspiration and practical tips on how to live a more sustainable life, be sure to tune in to The Regenerative Journey podcast. more

Food production is a curious business; it's nuanced, layered, complex, and political. In What Doesn't Kill You, host Katy Keiffer endeavors to identify and explain some of the key issues in our food system through interviews with journalists, authors, scientists, activists, and industry experts. Water rights, meat and agricultural production, food waste, labor issues, and new technologies are just some of the topics explored so we can better understand how to feed the future. more

Secrets of the Soil is a podcast dedicated to empowering people with knowledge about soil. Hosted by 'Regen Ray' Milidoni, Secrets of the Soil brings you ideas and inspiration for improving your soil health, as well as interviews with mentors on all things related to soil. Listen to every episode to gain insights from seasoned soil lovers & mentors to discover how we can start to heal our planet & live thriving lives. more

Podcast investigativo sobre alimentação, saúde e poder. Este é um projeto de O Joio e O Trigo, veículo independente de jornalismo.www.ojoioeotrigo.com.br more

Join the PepsiCo Foundation's President C.D. Glin on Journey to Zero Hunger, a worldwide investigation of the root causes of food insecurity, what's being done to meet immediate needs for food, and how we can build a healthy future for all. Throughout Season 2, the PepsiCo Foundation is working with GENYOUth to distribute meal equipment to increase school meal participation for up to 20 high-need schools in the United States. This podcast represents the opinions of the speakers and does not necessarily reflect the opinions of PepsiCo Foundation, Inc. or PepsiCo, Inc. and its affiliates. more

What will we eat in 2050? It's no question that food is our greatest connector—but even with new technologies and changing eating habits our food system is in crisis. Hosted by Ludwig Hurtado and Mold Magazine's editors, Food Futures invites experts across the worlds of technology, agriculture, science and design to separate fact from fiction, inspiring each of us to become creative collaborators in shaping the future of food more

Featuring speakers from every continent to present the truly good news about climate stabilizing food production and regenerative systems. Speakers include Vandana Shiva, Ronnie Cummins, Andre Leu, Winona LaDuke, and more!Learn more about Regeneration International here:https://regenerationinternational.org/ more

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Breaking Bread is a bi-monthly podcast that gives listeners a better view of the happenings of Long Island's regional food bank. In each episode, we explore a different aspect of food insecurity and the work centered around solving its issues. Our goal is to educate our audience about the issue and encourage Long Islanders to become more involved in our work. more

Raising Kale tackles honest food issues served with joy. What does broccoli have to do with a chefarmer in Illinois and a school kid in California? And what is a chefarmer anyhow? If eating your vegetables can make you healthier, listening to Raising Kale will make you smarter--without any snooty side effects. It chronicles the stories of food thought leaders that include chefs, farmers, doctors, and leading experts, connecting them back to communities building resilience around a fractured food system. more

Dicas de alimentação, saúde, cultura, cidadania e sustentabilidade.

UPL Global's Podcast

Hear about what our organization is doing to end childhood hunger in our local communities, through our back pack program, school by school. Through God's grace we have been able to hand out over 17 million meals and snacks to needy children and their families! more

Share Your Secrets is a podcast by Bounceback Food CIC that celebrates the diversity of food, art and community!Episodes include interviews with the artists and organisations involved in the production of the Secret Dishes From Around the World fundraising cookbook trilogy, insights about community and culture from people in the featured countries and updates from Bounceback's Community Cookery School team in Manchester as they scale up their fight against food poverty across the UK. more

Table for 10 Billion is a limited podcast series exploring what it will take to feed, nourish and protect a growing planet. Episodes of the show focus on why hunger remains persistent; how digital technology is disrupting food systems; food loss and waste and how to stop it, and more. Guests share their knowledge, as well as their experiences from years in the field. more

AgriFood Innovation from Farm to Fork

'Bite the Talk' will strongly focus on the many ramifications of malnutrition that are linked to food systems. This podcast series will bring to the table thought leaders in food and nutrition commenting on the most pressing global issues impacting our food systems, economics, politics, and society. more

A Cornell University science podcast for consumers that want to learn more about the impact of animal production on food quality and healthfulness, the environment, and well-being of animals. Episodes breakdown the challenges of raising livestock and poultry, the effects of consuming animal-sourced foods on human health, and innovations and biotechnologies needed to achieve food security in the face of climate change and population growth. Consumers have questions about the food they eat. Listening to Ruminate On This will help answers these questions. more

Me and my Grandpa made this hope you like it.

Ensuring we have access to healthy and tasty food for the future means lots of people are working hard across food industry supply chains on a global scale. Agtech, food origins, alternative proteins, native foods, food waste, personal food choices, and more are up for discussion. Prof Andy Lowe examines the solutions being put in place today to put tomorrow's meal on your table.Produced in partnership with the University of Adelaide, Ramona Dalton Communications and Basement Enterprises. more

BwD in 2020 established a food resilience alliance. Chair Cllr Jackie Floyd talks with a variety of folk in the Blackburn with Darwen Community about anything and everything to do with food.. more

Ante la pandemia por COVID-19, los establecimientos gastronómicos, restaurantes y servicios de delivery han tenido que reinventarse. En cuatro episodios, conocerás las buenas prácticas sanitarias para cuidar la salud de tus colaboradores y de tus clientes.Proyecto de Carvajal Empaques y la Asociación de Chefs de El Salvador. more

All you need to know about Food Deserts and Food Scarcity.

Segurança alimentar

Edukasi & motivasi utk pemberdayaan masyarakat menuju pangan yg sehat & hidup yg sejahtera.

Seguridad en los alimentos

Falando um pouco sobre segurança alimentar

Food insecurity (Also known as Food Shortage) has damaged hundreds of thousands of lives around the world. You can start this, and you have the power to end this. Listen to this podcast to learn more. more

Everything you need to know about hunger in ohio

Investigative audio journalist, Georgie Styles, digs into the untold and unpopular stories of food on the frontlines. more

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Podcasts com conteúdos de disciplinas ministradas na Ufopa - Santarém/PA

Join us as we tackle the often overlooked issues that affect the food we eat

Só vem

The Heuermann Lectures focus on providing security and here security means enough to sustain the world in the areas of food, natural resources, and renewable energy for people, as well as on securing the sustainability of rural communities where the vital work of producing food and renewable energy occurs. Who attends these lectures? You'll see a diverse audience of faculty, students, and anyone in the general public with an interest in the topic. more

All about food scarcity and food deserts

Sustainable development goal

Welcome to Food Warriors: the podcast that is transforming how we think about our food. Food Warriors are entrepreneurs, farmers, educators, policy shifters, chefs and more who are paving the way to transform our food system. We've saved you a spot at our lunch table to hear the most innovative solutions to our greatest food challenges, from food waste to food security. Hear the stories that fueled their mission and then get clear, actionable steps you can start using today. Get ready to meet the new Food Celebrities! more

Conversations with people around the world who are using the power of food to co-create change and transform local communities. more

Young people from all around the world are talking about peacebuilding in their countries and breaking the distance! more

'The long war has brought hunger to Europe; some of her peoples stand constantly face to face with starvation. To meet all this great food need in Europe—and meeting it is an imperative military necessity—we must be very careful and economical in our food use here at home. We must eat less; we must waste nothing; we must equalize the distribution of what food we may retain for ourselves; we must prevent extortion and profiteering which make prices so high that the poor cannot buy the food they actually need; and we must try to produce more food. For all this there is needed a 'food education' of all our people. For the purpose of diffusing this information this little book has been prepared under the direction of the Food Administration. By following the suggestions for food conservation herein contained every one can render his country an important war service.' (Summary excerpted from the Preface by Herbert Hoover) more

This podcast mirrors my DeepAgroecology.net blog, and expresses the urgent call of the land as I and a host of other listeners hear it.I've been writing about the land, our farms, and our food since 1975. I've authored hundreds of articles, and 15 nonfiction books exploring themes related to the foundation of our lives.My Deep Agroecology podcast and blog explore positive creative responses to the call that we might have an abundance of clean food and heal the profoundly distressed environment in which we and our children dwell. more

Demos Helsingin kuusiosaisessa Ruokayhteiskunta-podcastissa selvitetään, mistä ruoassa on todella kyse ja millaista murrosta ruokaketju käy läpi - ja ennen kaikkea, mitä tämä kaikki kertoo suomalaisesta yhteiskunnasta. Keskustelemaan on kutsuttu vieraita, jotka ovat kukin tekemisissä suomalaisen ruokayhteiskunnan kanssa eri tavoin. Podcastin vetäjänä toimii toimittaja Jari Hanska. Sarjan ovat suunnitelleet ja käsikirjoittaneet Jari Hanska ja Jarkko Lehtopelto. more

Discussing how chefs, farmers and technology can combine to create a sustainable and diverse food system.

We invite you all to travel with us through the complexity and interconnectedness of food in arid regions and explore the stories and practices of traditional and small-scale producers who innovate in regenerative food systems through intergenerational knowledge. The podcast challenges you to think about the roots of food and make conscious decisions about what is on our plate and how it got there. Co-hosted by Sara El-Sayed as part of her Ph.D. dissertation at Arizona State University in collaboration with 4 undergraduate students Anna Elovitz, Jordan Sene, Katie Blessington, Madison Harris more

Nutrición de pueblos, problemáticas y derecho de la alimentación

A podcast I was forced to do by my second period teacher about food scarcity and food deserts.

Regresaremos en el tiempo a las memorias del físico Arthur Jeffrey donde tendremos un recorrido desde la producción de alimentos transgénicos hasta su impacto socioambiental.Así mismo tendremos una conexión especial con su producción en el mundo y finalmente nos acercaremos a su desarrollo en Colombia. more

Pangan Olahan

This talks about a ongoing food desert in two towns in DeKalb County

Este podcast fala sobre a grande industria de sementes e de agrotóxicos,de agronegócio e farmacêutica.

Food concerns in the world

This podcast was done for a college class project. Hope you guys enjoy!

Explaining and exploring GMOs in a (hopefully) unbiased way.

Este é um breve resumo sobre o artigo de Segurança Alimentar e Nutricional.

Segurança alimentar e nutricional em tempos de pandemia

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